Ebony MB4 Rib Fillet
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Culatello, Spalla Cotta, Mortadella, Culacciona.

Crispy Skin Chicken
$33

Our selection of fresh oysters, limes.

Portobello Mushroom
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Truffle mash, pepper sauce.

Striped Bass with Chilli
$38

Atlantic cod fillet, chips, salad, tartare, lemon.

8-10 Queen Street BA1 1HE Bath Somerset United Kingdom

Tel: +44 01225 461 728

post@haringtonshotel.co.uk

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